FEMA: 3864
CAS: 23747-45-7
PRODUCT CODE: NM7300
Odour profile: Sharp, Ripe, Cheese, Sulfury, Acrid, Fermented, Tomato, Mushroom
Methyl Thioisovalerate is a specialist flavour ingredient supplied by Riverside Aromatics as an EU Natural grade. The recorded sensory profile identifies the character of this particular product.
Flavour character and applications
Evaluate it in ripe cheese, fermented savoury, tomato and mushroom flavour concepts. Its sharp, sulphury and acrid facets call for comparison within the complete composition so that the intended ripe character remains balanced.
A note from flavour chemistry
A study of Geotrichum candidum in a liquid cheese model found that some strains produced S-methyl thioisovalerate alongside other sulphur volatiles. This connects the molecule with the chemistry of microbial cheese aroma development.
Cheese model sulphur flavour study. This reference concerns the molecule or its chemistry; it does not describe the origin or manufacturing method of the supplied grade.
Grade selection and technical information
Riverside Aromatics supplies Methyl Thioisovalerate, Natural, under product code NM7300. Review the specification for the supplied form, concentration and carrier where applicable. Contact our team for documentation relevant to your application.
Explore our EU Natural aroma chemicals and related aroma chemicals for further flavour ingredients. Use the options below to download the specification and SDS or request a quotation.
